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Broaster Chicken

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Overview

About:

Partner With Genuine Broaster Chicken

“Broasting®” is a unique cooking method developed in1953 when Broaster’s inventor and founder L.A.M. Phalen combined the principles of a pressure cooker and a deep fryer into one process. The results – in quality, flavour and cooking speed – were revolutionary.

Why choose us?

    A proven American Favourite for

    More than 60 years

    Present across 16 countries

    Trusted by over 5000 operators in us

    Patent pressure frying equipment unique in-house marinades and coatings


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